Sabuku Sushi is all about a passion for making the freshest and finest traditional Sushi one can imagine, but then adding a uniquely American twist, by mixing in selections such as Sirloin Steak, Mesquite Grilled Chicken, and Hickory Smoked Bacon... yes Bacon!

Whether you just want a couple pieces of sashimi or one of our most creative inside out rolls, you'll know that we're serious about making the best sushi for you!

Come on in and relax, perhaps enjoy a beer or a glass of sake, because nothing is pre-made or pre-cooked, so while we understand your time is valuable, we also know that nothing made of quality has ever been measured by the clock!

Our Hours

We are open everyday starting at 12pm.

We close Sunday thru Wednesday at 9pm,

Thursday at 10pm, and

Friday & Saturday at 1am (Memorial Day Weekend thru September)